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Food Network Magazine 1,000 Easy Recipes
Super Fun Food for Every Day
by Food Network Magazine
- Release date: March 20, 2012
- Publisher: Hachette Books
- ISBN: 9781401310745 (1401310745)
- Language: english
- Genres: cookbooks, cooking, reference, food
- Format: paperback, 393 pages
- Author: Food Network Magazine
About The Book
You’ll never be stumped for meal ideas again with this massive collection from Food Network Magazine, America’s best-selling food magazine. This family-friendly cookbook is packed with more than 1,000 recipes, including:
294 appetizers and snacks
287 main dishes
192 salads and sides
232 drinks and desserts
Inspired by the pages of the magazine, this book is all about fun, easy cooking: Each recipe is short and simple — just a single paragraph — and every page is filled with great photos and tips.
Step up old favorites in no time: Try taco burgers at your next cookout, or make Buffalo chicken nachos for a party. Find dozens of new pastas and salads for quick weeknight dinners, or treat your family to a big stack of lemon-berry pancakes.
Bonus: Check out the « centerfold » at the end of each chapter for a great classic recipe, like perfect marinara sauce and s’mores.
With this book you can mix and match your way to just about any meal and impress your family and friends with creative new dishes. Try our ideas or dream up your own: The options are endless
MORE THAN 1,000 EASY RECIPES
Keep this amazing new cookbook next to the stove and you’ll never run out of ideas Food Network Magazine’s second cookbook is packed with more than 1,200 recipes. Choose from hundreds of fun appetizers and snacks, tasty dinners and sides, and easy desserts and drinks.
Mexican Eggs Benedict
Salmon-Cucumber Tea Sandwiches
Rum-Raisin Pancake Sundaes
Margarita Shrimp Nachos
Blue Cheese Dip
Potato Chip Toffee
Bell Pepper-Pasta Salad
Spicy Tortilla Soup
Baby Bell Peppers with Feta and Mint
Rosemary Gin and Tonic
Praline Ice Cream Sandwiches
DISHES FOR EVERY OCCASION
Plan weeknight meals and parties, from the same book
TIPS FROM THE TEST KITCHEN
Find helpful hints and serving ideas on nearly every page.
Each recipe is just a paragraph long — and a snap to make.
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